Poggio Solivo offers handmade daily prepared biscuits and confectionery specialties using healthy and natural ingredients, carefully selected and "alternative".
0% Gluten, 0% Lactose, 100% Tasty!
Poggio Solivo offers a selection of freshly prepared biscuits and confectionery specialties made from carefully selected, natural ingredients.
In our recipes we choose:
- not to use wheat flour, but only special flours made from rice, corn and buckwheat coming from Italian agriculture;
- not to use animal fat, but only extra virgin olive oil, 100% Italian, produced by selected oil mills located in Central Italy (Abruzzo and Lazio regions);
- to use handmade, raw chocolate of Modica, a specialty from Sicily;
- not to use hydrogenated fats, palm oil, artificial colorants and flavours, preservatives.
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